West African and Afro-Fusion Cooking Class
West African and Afro-Fusion Cooking Class
in-person ⬝ hands-on
Join Segun Odofa of Delicious African Orchards, as he guides you through the world of African cuisine.
On arrival, guests will be greeted by a curated list of African music to set the mood before Chef Segun provides guided instruction on making four distinct dishes.
In this hands-on class, guests will learn to make dishes that represent the diversity and depth of flavor that African cuisine has to offer.
Focused on a variety of African regions, and international influences from places like Jamaica and East Asia, Segun will share the story behind each dish and what makes them special to him.
Afterwards, guests will gather for a family-style meal and mingle along with Segun for one magical afternoon. For drinks, guests will have the option of 2 delicious cocktails or mocktails.
What You’ll Learn
How to make popular African and Afro-fusion dishes
History behind each dish
On the Menu
Jollof Rice
Jerk Chicken Dumplings
Egusi Soup
Fufu
Rosemary Tequila Punch (mocktail option available)
Rosemary Rum Punch (mocktail option available)
Your Booking Includes
2 hour cooking class
2 signature cocktails
Family-style meal
Digital copy of recipe
Good to know
Please be on time
Dietary restrictions accommodated
PRIVATE BOOKINGS
This experience is also available for private groups of 5 - 10 guests
Available to book on Wednesdays
About Your Guide
segun odofa
Chef/Owner, Delicious African Orchards
Segun Odofa was born and raised in Western Nigeria, and as young as 10, would cook for his family and the wider Lagos Island community.
Unable to escape his true calling while studying Biology in NYC, Segun soon found himself doing what he loves best- cooking.
In 2015, he founded catering company, Delicious African Orchards (featured on CCTV, NYC News 12, MadameNoire, Amore, Eat Africa), leading to opportunities like cooking for the James Beard House.
Another huge moment came in 2017 at the NYC Jolloff Festival- winning 1st place for his Jolloff Rice served with his famous Buka sauce.
About The Business
Delicious african orchards
Den of Splendor - 42 Albany Ave, Brooklyn, NY 11213
Delicious African Orchards is a boutique catering company based in Brooklyn.
Specializing in handcrafted and wholesome plates made with love, tradition and the culinary skill of Chef Segun Odofa, their delicious offerings deliver true African flavor to North America.
In addition to catering, Chef Segun hosts classes and dininig experiences to further share his love for African cuisine with others.
Hosted at the Den of Splendor, the venue offers the perfect backdrop for serious cooking all while proving a homey and inclusive vibe.